I've been making this recipe for years now and finally decided it was time to blog this one! As I'm typing in the title I'm thinking what in the heck is a Fricassee dish... never thought about it or looking it up until now and wow does it make this dish sound even more appealing. The first definition that came up was this, "a method of cooking meat in which it is cut up, sautéed and braised, and served with its sauce, traditionally a white sauce." I have made this dish without the sauce to make it 100% paleo and it is still great but wow when you add that sauce it is to die for!! So lets just call this a Primal Paleo dish that will knock your socks off. The culprit ingredient is only a 1/4 cup of creme fraiche.
The original recipe that I have slightly altered is from Bon Appetite so it has a few more steps then an Everday Paleo recipe might but prep time is still not too bad, approx 30 minutes while cooking time after that is an additional 35 minutes. Well worth it especially if you increase the amount of chicken and make it a little larger for your bigger dinner parties. Enjoy this little slice of heaven!
